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Tri Blend Shake - Organic, Natural Ingredients
From the dense jungles of Colombia to the Canadian prairie, the
Tri Blend Select story is woven together by the people, the
places and the philosophy that make it so unique. We scoured the
planet to source the best possible grade of every single
ingredient:
PEA
Pea protein is easily digested and has a lower allergy risk
than common protein sources, such as soy and dairy. Peas have
been cultivated in France for thousands of years, which is why
we source our peas there. Centuries-long pea production
experience coupled with that famous French gastronomic air mean
that our naturally-sourced French peas are simply fantastique.
FLAX SEED
Flax seed -Traditionally used to relieve abdominal discomfort,
flax seed has hidden superpowers: it’s high in alpha linolenic
acids (one of the heart-friendly omega 3 fatty acids) and rich
in protein, fiber and minerals like phosphorus, which works with
calcium to build bone strength. When cultivated in a northern
climate, the alpha linolenic fatty acid content and iodine value
of the flax seed is turbo-charged, which is why we source our
brown organic flax seeds from Canada.
QUINOA
Quinoa Is a highly nutritious and richer in protein, healthy
fats, vitamins and minerals than other grains. Plus, it’s
gluten-free! We work with family farms in Colombia, who have
been growing this nutritious plant for generations. Their
commitment results in what we consider to be one of the
Highest-quality quinoa in the world.
These three are the main proteins that make up Tri Blend Select,
but the mix also includes high-quality, locally sourced
ingredients such as coconut blossom nectar, chicory root inulin,
rice protein powder, oat, acerola cherry, and stevia.
COCONUT BLOSSOM NECTAR
Coconut sugar is made from the juice of the flowers of the
sub-tropical coconut palm. Flowers juice is collected, heated on
wood fire and what is left is aromatic caramel-like substance.
Our source of coconut blossom nectar in Tri Blend Select comes
all the way from an organic farm in Indonesia where farmers
still use the traditional methods without the need to add
anything artificial.
CHICORY ROOT: INULIN
The compound from chicory root, inulin, is added to many common
foods because it can boost its texture, giving some sweetness
and providing extra fibre. Inulin also reduces LDL “bad”
cholesterol. Inulin in Tri Blend Select comes from chicory root
farms in Belgium and Netherlands, selected for the consistently
high quality produce.
RICE
Rice was first domesticated in China and incredible thing about
it is that rice protein powder contains over 80% protein that is
rich in two amino acids: cysteine and methionine. Rice protein,
together with quinoa, flax and pea protein in the right ratios
make Tri Blend Select a source of complete, nutritious, vegan
source of protein, which is the key for our lean muscle mass,
immunity and satiety.
Our rice comes from south-eastern China where high temperatures
and plentiful of rainfall create perfect environment for growth
of the highest quality rice in the world.
OAT
Oat contains a fiesta of nutritional compounds, including
soluble fibre beta-glucans, which have been shown to reduce
blood cholesterol and glucose absorption. Our oats come across
Europe from pioneering oat farmers and are superior in quality,
nutritional value, freshness and flavour.
ACEROLA CHERRY
Acerola cherries are packed with nutrition, containing 37 times
more vitamin C than the equivalent amount of oranges. They are
naturally low in calories, rich in iron and antioxidant
properties. Our Acerola cherries come from the lush orchards of
north-eastern Brazil where they are organically farmed and
carefully harvested by hand. Its farmers have created a
naturally balanced ecosystem that brings the highest fruit
yields whilst respecting the local area.
STEVIA
The stevia plant is native to South America where it was first
consumed over 200 years ago when the indigenous people used the
plant leaves to sweeten their beverages or chew them as a sweet
treat. The naturally present sweetening components of stevia are
200-300 times sweeter than sugar and do not contain any
calories. It also has low Glyceamic Index. This makes it a
perfect choice for Tri Star Blend. Our Stevia comes from trusted
farmers across Asia where it has been grown for centuries.
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